In the picturesque harbor of Jeju Island, a fishing tragedy unfolded as Hong Suk-hui learned that his vessel had capsized, resulting in the deaths of five crew members. This incident is part of a disturbing trend where 164 people lost their lives or went missing at sea last year alone, marking a 75% increase from the previous year. The fishermen attribute these harrowing changes to climate change, claiming that unpredictable weather and dangerous conditions have proliferated.
Government investigations have confirmed that warmer sea temperatures are exacerbating extreme weather phenomena, making the seas around South Korea more perilous. For instance, the average surface temperature in these waters has risen by 1.58°C since 1968, more than double the global average increase, creating conditions suitable for more intense storms and unpredictable wind patterns.
Additionally, fish species traditionally caught by local fishermen are relocating due to the shifting climate, compelling them to venture into deeper, more hazardous waters. Reports indicate that catches of popular species like anchovy and squid have dropped dramatically, with some fishermen now returning with empty nets. With nearly half of the fishing workforce over the age of 65 and many relying on untrained migrant workers, the industry faces increasing safety risks.
Authorities are now taking action, urging boat owners to implement safety measures, improve training, and enhance rescue operations. The urgency for action is pressing, as forecasts predict a continued decline in fish catches by nearly a third by the end of the century if current climate trends persist. As fishermen like Captain Park face these daunting challenges, their passion for the sea battles with the harsh realities of an industry in peril.
Government investigations have confirmed that warmer sea temperatures are exacerbating extreme weather phenomena, making the seas around South Korea more perilous. For instance, the average surface temperature in these waters has risen by 1.58°C since 1968, more than double the global average increase, creating conditions suitable for more intense storms and unpredictable wind patterns.
Additionally, fish species traditionally caught by local fishermen are relocating due to the shifting climate, compelling them to venture into deeper, more hazardous waters. Reports indicate that catches of popular species like anchovy and squid have dropped dramatically, with some fishermen now returning with empty nets. With nearly half of the fishing workforce over the age of 65 and many relying on untrained migrant workers, the industry faces increasing safety risks.
Authorities are now taking action, urging boat owners to implement safety measures, improve training, and enhance rescue operations. The urgency for action is pressing, as forecasts predict a continued decline in fish catches by nearly a third by the end of the century if current climate trends persist. As fishermen like Captain Park face these daunting challenges, their passion for the sea battles with the harsh realities of an industry in peril.
